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Standards [CURRENT]

DIN EN ISO 21572
Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019); German version EN ISO 21572:2019

Title (German)

Lebensmittel - Untersuchung auf molekulare Biomarker - Immunochemische Verfahren zum Nachweis und zur Quantifizierung von Proteinen (ISO 21572:2019); Deutsche Fassung EN ISO 21572:2019

Document: references other documents

Responsible national committee

NA 057-01-04 AA - Genetically modified foodstuffs  

Responsible european committee

CEN/TC 275/WG 11 - Genetically modified foodstuffs  

Responsible international committee

ISO/TC 34/SC 16 - Horizontal methods for molecular biomarker analysis  

Edition 2020-02
Original language German
Translation English
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Table of contents

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