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DIN EN 00460022
Food authenticity - Sample preparation for isotope ratio analysis of fruit and vegetable juices and related products
00460022
Food authenticity - Sample preparation for isotope ratio analysis of fruit and vegetable juices and related products
DIN EN 00460021
Food authenticity - Determination of ¹⁸O/¹⁶O isotope ratios in liquid aqueous food matrices by Equilibration - Isotope Ratio Mass Spectrometry (Eq-IRMS)
00460021
Food authenticity - Determination of ¹⁸O/¹⁶O isotope ratios in liquid aqueous food matrices by Equilibration - Isotope Ratio Mass Spectrometry (Eq-IRMS)