NA 147

DIN Standards Committee Quality Management, Statistics and Certification

DIN ISO 3534-2 [CURRENT] referenced in following documents:

Document number Edition Title
VDI/VDE 2645 Blatt 2 2014-09 Capability test for fastening technology - Machine capability test - MCT More 
BVL L 00.90-10 2015-06 Untersuchung von Lebensmitteln - Sensorische Analyse - Allgemeiner Leitfaden für die Auswahl, Schulung und Überprüfung ausgewählter Prüfer und Sensoriker (Übernahme der gleichnamigen Norm DIN EN ISO 8586, Ausgabe Mai 2014) More 
DIN EN ISO 11074 2015-11 Soil quality - Vocabulary (ISO 11074:2015); Trilingual version EN ISO 11074:2015 More 
DIN EN ISO 16559 2014-12 Solid biofuels - Terminology, definitions and descriptions (ISO 16559:2014); German version EN ISO 16559:2014 More 
DIN EN ISO 2588 2014-10 Leather - Sampling - Number of items for a gross sample (ISO 2588:2014); German version EN ISO 2588:2014 More 
DIN EN ISO 8586 2014-05 Sensory analysis - General guidelines for the selection, training and monitoring of selected assessors and expert sensory assessors (ISO 8586:2012); German version EN ISO 8586:2014 More 
DIN EN ISO 9000 2015-11 Quality management systems - Fundamentals and vocabulary (ISO 9000:2015); German and English version EN ISO 9000:2015 More 
DIN ISO 16632 2015-12 Tobacco and tobacco products - Determination of water content - Gas-chromatographic method (ISO 16632:2013) More 
DIN ISO 2859-1 2014-08 Sampling procedures for inspection by attributes - Part 1: Sampling schemes indexed by acceptance quality limit (AQL) for lot-by-lot inspection (ISO 2859-1:1999 + Cor. 1:2001 + Amd.1:2011); Text in German and English More 
DIN ISO 8243 2015-12 Cigarettes - Sampling (ISO 8243:2013) More