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Publications of ISO/TC 34/SC 11

DIN CEN ISO/TS 22115 2021-12 Technical Specification Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method) (ISO/TS 22115:2021); German version CEN ISO/TS 22115:2021 More  Order from DIN Media
DIN EN ISO 660 2020-12 Standards Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020); German version EN ISO 660:2020 More  Order from DIN Media
DIN EN ISO 661 2005-11 Standards Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005 More  Order from DIN Media
DIN EN ISO 662 2016-08 Standards Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016); German version EN ISO 662:2016 More  Order from DIN Media
DIN EN ISO 663 2017-05 Standards Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017); German version EN ISO 663:2017 More  Order from DIN Media
DIN EN ISO 3656 2017-08 Standards Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction (ISO 3656:2011 + Amd 1:2017); German version EN ISO 3656:2011 + A1:2017 More  Order from DIN Media
DIN EN ISO 3657 2023-11 Standards Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023); German version EN ISO 3657:2023 More  Order from DIN Media
DIN EN ISO 3960 2017-05 Standards Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017); German version EN ISO 3960:2017 More  Order from DIN Media
DIN EN ISO 3961 2018-11 Standards Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018); German version EN ISO 3961:2018 More  Order from DIN Media
DIN EN ISO 5555 2014-10 Standards Animal and vegetable fats and oils - Sampling (ISO 5555:2001 + Amd 1:2014); German version EN ISO 5555:2001 + A1:2014 More  Order from DIN Media

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