Search results

Search list

Results in:

11-20 of 8,083 results

Test methods for electrical materials, printed board and other interconnection structures and assemblies - Part 2-720: Detection of defects in interconnection structures by measurement of capacitance (IEC 91/1832/CDV) (english version)
Edition 2023-03-15

Standards [CURRENT]

ABNT NBR ISO 6579-1

Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella Part 1: Detection of Salmonella spp
Edition 2021-04-07

Standards [CURRENT]

ABNT NBR ISO 6888-3

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)Part 3: Detection and MPN technique for low numbers
Edition 2017-01-17

Standards [CURRENT]

ABNT NBR ISO 9308-3

Water quality - Detection and enumeration of Escherichia coli and coliform bacteria in surface and waste water Part 3: Miniaturized method (Most Probable Number) by inoculation in liquid medium
Edition 2021-11-09

Standards [CURRENT]

ABNT NBR ISO 11290-1

Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp.Part 1: Detection method
Edition 2020-04-15

Standards [CURRENT]

ABNT NBR ISO 16649-3

Microbiology of the food chain - Enumeration of á-glucuronidase positive Escherichia coli Part 3: Detection and most probable number technique using 5-bromo-4- chloro-3-indolyl-á-D-glucuronide
Edition 2022-05-26

Standards [CURRENT]

ABNT NBR ISO 19343

Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method
Edition 2021-08-12

Standards [CURRENT]

ABNT NBR ISO 21150

Cosmetics - Microbiology - Detection of Escherichia coli
Edition 2020-01-24

Standards [CURRENT]

ABNT NBR ISO 21528-1

Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae Part 1: Detection of Enterobacteriaceae
Edition 2022-01-06

Standards [CURRENT]

ABNT NBR ISO 22717

Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa
Edition 2020-01-24

TOP