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NA 057

DIN Standards Committee Food and Agricultural Products

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Draft standard

DIN EN ISO 22174
Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection and quantification of microorganisms - General requirements and definitions (ISO/DIS 22174:2022); German and English version prEN ISO 22174:2022

Title (German)

Mikrobiologie der Lebensmittelkette - Polymerase-Kettenreaktion (PCR) zum Nachweis von Mikroorganismen - Allgemeine Anforderungen und Definitionen (ISO/DIS 22174:2022); Deutsche und Englische Fassung prEN ISO 22174:2022

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain  

Responsible european committee

CEN/TC 463/WG 1 - General requirements relating to PCR methods  

Responsible international committee

ISO/TC 34/SC 9 - Microbiology  

Edition 2022-11
Original language German , English
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Table of contents

Contact

Haider Klenz

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

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