NA 057

DIN Standards Committee Food and Agricultural Products

Standards [CURRENT]

DIN 10466
Determination of whey protein content in total protein of milk and milk products - Polarographic method

Title (German)

Bestimmung des Molkenproteinanteils im Gesamtprotein von Milch und Milchprodukten - Polarographisches Verfahren

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 057-05-13 AA - Milk and milk products - Methods of sampling and analysis 

Edition 2001-09
Original language German
Price from 44.60 €
Table of contents


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