NA 057

DIN Standards Committee Food and Agricultural Products

Standards [CURRENT]

ISO 3720
Black tea - Definition and basic requirements

Title (German)

Schwarzer Tee - Begriffsbestimmung und Mindestanforderungen

Responsible national committee

NA 057-05-11 AA - Tea  

Responsible international committee

ISO/TC 34/SC 8 - Tea  

Edition 2011-04
Original language English
Price from 46.00 €
Table of contents

Contact

Sylvio Fischbach

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2371
Fax: +49 30 2601-42371

Send message to contact